On 2014 Nov 25, Vera Gorbunova commented:
Dear Ruchira Engel, thank you for your comments. The two concerns you raised could be answered by carefully reading the paper.
- “How much does the size actually matter?”
When purified HAase is added to the cells, or when Hyal2 enzyme is overexpressed, as in Fig. 4, this does not lead to complete “disappearance” of HA, but rather to a reduced size. HAases cleave the sugar chain into smaller fragments, but these fragments actually stay around, so the experiment you are proposing with adding a shorter HA is pretty much what has been done throughout the study.
We state in the Abstract that both the size of the size of the sugar and the signaling are different in the naked mole rat: “Furthermore, the naked mole-rat cells are more sensitive to HA signalling, as they have a higher affinity to HA compared with mouse or human cells.” Clearly, both the ligand and the receptor underwent changes together over million of years of evolution; trying to separate the two is rather artificial.
- “Is HA degradation really slower in the naked mole rat?”
The time needed to accumulate the amount of HA shown on pulse field gels was 20 days (stated in the legend to Fig. 1). That was also the amount of HA used in the degradation assays. Four days used for incubation in the degradation measurements in Fig. 2c is simply not enough time to see a significant contribution of HA synthesis. Furthermore, in Fig. 2d where tissue fragments were used, the incubation time was even shorter (6 hours).
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