The mutant lines generated in this study had different responses in the culture media tested, suggesting that the carbon source available in the culture medium has an effect on TAG production
Because these mutants were generated via random mutagenesis, it's difficult to interpret phenotypic variability of each mutant's lipid metabolism in the context of their varied genetic backgrounds. It may be worth showing lipid-productivity data in mutants that have similar levels of starch content to wild-type to show a clear baseline for interpretation.